Foeder Day III is Saturday (12/2) from 12-9pm (rescheduled from October 28th) with a special list of Spanish & Portuguese wines, new specialty cocktails, warm mulled cocktails, and some one-off oak aged ciders from our cellar.
FOOD - by White Fox Taverna from 12-9pm with Mediterranean Street Food and other specials.
LIVE MUSIC - by Chicken Street from 3:30-6pm playing folk & bluegrass tunes.
MULLED WINE & CIDER - featured warm cocktails are back starting during this event just in time for the cold weather.
The woodstove will be cranking and ready to keep it warm and cozy in the barn. See you on Saturday!
